LIGHT HORS D’OEUVRES
Bruschetta Napoletani
Garlic Toast with Chopped Tomato, Basil, and Ricotta Cheese
ENTREE
| Gourmet Lasagna Tomato and Rich Meat Sauce |
Cheese-Filled Tortellini Served with Sun-Dried Tomato & Pesto Cream Sauce |
| Penne with Italian Meatballs & Sweet Sausages ~ Served with our Zesty Marinara Sauce | Mesclun Salad Young Spring Lettuce with Cucumber, Grape Tomatoes, Walnuts and Raspberry vinaigrette |
| Tomato, Basil and Fresh Mozzarella Cheese Salad Baby Spinach with Olives, Drizzled with Virgin Olive Oil and Balsamic |
Dinner Rolls: Fresh Baked Roll with Sweet Butter
(Available for Buffet or Family Style Service)
Hor d Oeuvres
Sugar Cane Fish Balls ~ Minced Fish and Seasoned with Shallots and Sesame Oil and
Grilled, Served with a Sweet and Tangy Dipping Sauce
Beef Carpaccio with Vietnamese Mints ~ Cubed of Beef with Asian Mints, Celery,
Carrots, Red Onions and Roasted Cashew Nuts Served in Crispy Wonton Cups
Spring Rolls~ Crispy Rolls Wrapped with Chicken, Pork, Glass noodles and Shitake
Mushrooms
Wrapped Bacon Shrimp~ Crispy Bacon and Whole Prawns Wrapped in Wonton Shells,
Lightly Fried.
Five Spice Grilled Chicken Skewer
Petite Asian Chicken Sandwich ~ Thinly Sliced Chicken in Five Spices
with Pickled Cucumbers, Carrots and Daikon Radish over Buttered French Baguette
Soup
Miso Hot and Sour Soup
Seafood Tofu Soup ~ with Spinach, Shrimp, Scallops, and Calamari
Entree: Beef/chicken/Pork
Grilled Beef Filets ~ Grilled Beef Marinated in Intense Flavors of Lemongrass, Onions,
and Garlic
Bistro beef Filet ~ Thin Slices of Tender Beef with House-Made Sweet and Sour Plum
Sauce
Mongolian Beef ~Tender Beef Sautéed with King Mushroom and Bean Curd
Whole Steamed Chicken ~ Served with Salt and Pepper and 5 Spices
Sweet N Sour Chicken
Cashew Chicken
Sesame Chicken
Thai Chicken Larb
Pork Adobe
Mo Shu Pork
Hot and Spicy Pork Ribs
Roasted Whole Piglet (Available for buffet only)
Entree: Seafood
Baked Honey Glazed Soy Salmon ~ Salmon Fillet Baked and Accented with
Caramelized Glaze
Salt and Pepper Fish Filet ~Fish Filets Lightly Battered and Fried, Then Seasoned in a
Salt and Pepper Sauce
Whole flounder ~ Fried, Served with Snow Peas, Black Mushroom, Carrots, Baby Corn,
Ginger, Soy, and Scallions
Tilapia ~ Deep Fried and Served with House Made Sweet and Sour Sauce
Dry Fried whole prawns ~ with Black Beans & Garlic
Spicy Garlic Shimp ~Spicy Jalapeno, Cucumber, and Cilantro in Garlic Spicy Sauce
Creamy Honey Walnut Shrimp
Lobster & Shrimp Ball ~ with Shitake Mushroom and Chinese Broccoli
Vegetables
Dried Sautéed String Beans ~ Flash Fried and Tossed in a Garlicky Sauce
Steamed Chinese Broccoli with Black mushroom
Braised bean Curd stir-fry with a Variety of Asian vegetables (Happy family)
Starch/Noodle
Fried Rice with Egg & Vegetables
Five Spice Pork Stew Lo Mein
Singapore Chicken Rice
Jasmine Rice
Hor d oeuvres/ Cocktail Menu
Stationary or Butler Passed
Imported & Domestic Cheese Display
Garnished with Fresh Fruit & Gourmet Crackers
Fried Chicken & Mini Waffle with Maple Syrup
Flat Bread: Garlic Pesto, Chicken Mozzarella, Balsamic, Roasted Tomato & Arugula
Charcuterie Display
Cured Meats, Cheeses, Dried Fruits & Nuts
Colorful Deviled Eggs
Sun-Dried Tomato, Pesto & Traditional
Breakfast Empanadas
Flaky Pastry Dough filled with scrambled eggs, cheese, and bacon
Buffet Displayed Menu
Quiches, Frittata & Strata’s with
Bacon, Mushroom, Spinach & Swiss
Tomato, Fresh Mozzarella & Basil
Ham, Broccoli & Cheddar
Breakfast Taco ~Build your own with Scrambled Eggs, cheese and your choice of Bacon, Sausage or Ham with Corn Tortilla. Served with cilantro, Onions & Salsa
Scrambled Eggs
Smoked Bacon & Sausage Link
Roasted Breakfast Potatoes ~ Sautéed Red Potatoes with bell peppers, onions & Special Spice Blend
Biscuits & Country Gravy
French Crepes with Strawberries Toppings, Nutella Hazelnut & Powdered Sugar
Breakfast Enchiladas
Fluffy Buttermilk Pancakes & Waffles with Butter, Syrup & Powered sugar
Mini Bagel with Cream Cheese & Lox spread
Grand Marnier French Toast with Powdered Sugar, Whipped Butter & Syrup
Fresh Sliced Seasonal Fruit Tray with Berries
Mediterranean Chicken Pasta Salad ~ Chicken breast, orzo pasta with crumbled feta, olives, tomato, red onion, bell peppers, tossed in a dill vinaigrette.
Bloody Mary Salad~ Mixed Green, Grapes Tomato, Shaved Celery, Sliced Radish with Horseradish WorcestershireBlood Orange Dressing
Tuscan Salad~ Heart of romaine, crumbled Gorgonzola cheese, cucumbers, olives, tomato and onion with sweet basil vinaigrette dressing
Tomato, Basil & Fresh Mozzarella Cheese Salad~ Baby spinach, tomato, fresh mozzarella cheese and olives in balsamic vinaigrette
An assortment of Breakfast Bread & Pastries
House Baked Banana Bread, Buttery Croissants, Fresh Baked Muffins, Scones, Danish,
Cinnamon Rolls,
Brunch Station
(Min 100 guest & requires a Chef)
Carving Station
Prime Ribs
Herbed crusted Tenderloin of Beef
Herb Roasted Turkey Breast
Maple and Clove Baked Ham
Omelets Station
Cook to Order (Min 100 guest & requires a Chef)
French Crepe Station
Cook to Order (Min 100 guest & requires a Chef)
Pasta Station
Penne & Cheese Tortellini
Served with Marinara & Sun-Dried Tomato Pesto
Yogurt Parfait Station
Build your own Parfait with Fresh Berries, Granola, Honey, Cinnamon and Whipped Cream
Beverage Station
Melon Infused Water
Orange Juice
Fresh Brewed Dark Roast Regular & Decaf Coffee
With Assorted Creamers and Sweeteners
Mimosa station~ Orange Juice, Grapefruit, Pineapple or cranberry juice
ENTRÉE
Choice of One:
Kalua Pork and Pineapple Teriyaki Chicken
Herb Roasted Pork Loin and Plum Chicken
Prime Sirloin and Macadamia Nut Crusted Chicken
Citrus Lime Mahi Mahi and Pineapple Teriyaki Chicken
All Entree’s Include Four Sides:
Island Pineapple Rice
Maui Mix Green Salad with Mango Vinaigrette Dressing
Exotic Tropical Fruit Salad
Pineapple and Tomato Salad ~ Mozzarella Cheese with Fresh Basil, Olive Oil, and Balsamic
Hawaiian Sweet Rolls and Butter
ENTRÉE
Choice of Two:
Fajita Bar: Choice of Chicken, Steak, Carnitas or Portobello Fajita
Mexican Street Taco Bar: Choice of Grilled Chicken, Steak or Carnitas
Chili Colorado ~ Chunk of Steak Sauteed in our Rich Sauce, Topped with Onions
Chili Verde ~ Carnitas Simmered in Salsa Verde and Tomatillos
Beef Barbacoa
Tequila Lime Chicken
Enchilada: Beef or Chicken with Red or Green Sauce
All Entree’s Include the Followings:
Southwest Black Beans
Cilantro Lime Rice
Accompanied with Flour Tortilla/Corn Tortilla, Tri-color Tortilla Chips, Shredded Cheese, Cilantro & Onions, Sour Cream, Jalapeno, Radishes, Lime Wedges and Salsa
Chipotle Caesar Salad ~ Crisp Romaine, Corn, Queso Fresco, Fresh Tomato & Garlic Croutons with Chipotle Dressing
Seasonal Fresh Fruit and Berries Display
Choice of One:
Tangy BBQ Chicken and Grilled Tri-Tip
BBQ Beef Brisket and Tangy BBQ Chicken
Slow Cooked Pork Ribs and Tangy BBQ Chicken
Grilled Sausage/Kielbasa Kebabs and Tangy BBQ Chicken
All entrees Include your choice of 4 sides:
| Corn on the Cob with Butter | Ranch Style Beans | Individual bag of Potato Chips |
| Traditional Caesar Salad | Mango Coleslaw | Fresh Fruit Salad |
| Garden Salad – field greens with sweet onions, grape tomatoes, cucumbers and dried cranberries with the house and Italian dressing | Santé Fe Salad – Crisp Romaine, jicama, red onion, tomato, corn and black bean in cilantro vinaigrette | Tri-Color Pasta Salad with Fresh Vegetables |
| Mediterranean Pasta Salad – Orzo pasta with crumbled feta cheese, red onions, tomatoes, olives in dill vinaigrette | Tri-Color Tortilla Chips & House Made Salsa | Spinach, Mushroom & Egg Salad |
| Tomato, Cucumber, Mozzarella Salad | Antipasto Medley Salad – Italian dry Salami, olives, marinated peppers, prosciutto, cheese cubes, garlic and herb vinaigrette | Sun Ripened Watermelon Slice |
| Caprese Romano – Layers of sliced steak tomato, basil and fresh mozzarella cheese. Drizzled with extra virgin olive oil and balsamic |