The Quinceañera is such an important day in a young girl’s life, and we strive to do our part in making it perfect. We are proud to offer authentic Mexican food to complete this tradition.
Authentic Mexican Buffet
Choice of Two:
| Fajita Bar: Choice of Chicken, Steak, Carnitas, Shrimp or Portobello | Street Taco Bar: Choice of Grilled Chicken, Beef, Carnitas or Baja Fish Taco | Enchiladas: Beef and Chicken with Red or Green Sauce Slow Roasted and Shredded with Mexican Spices and Topped with Spicy Pepper Jack Cheese |
| Beef Barbacoa | Tequila Lime Chicken | Chile Verde |
| Carne Asada | Roasted Pork with Lime & Chile | Chicken Mole |
| Pollo Asado Marinated Chicken Breast with Fresh Citrus, Cumin, Garlic, and Fresh Herbs |
Chili Colorado~ Chunks of Steak Sauteed in our Rich Sauce, topped with Onions | Pork Mole |
Choice of Two Salads:
| Seasonal Fresh Fruit | Spinach Salad with Fresh Mushrooms and Eggs | Mexican Chopped Salad – Mixed Lettuces with Jicama, Radishes, Tomatoes, Crispy Tortilla Chips and Spicy Chipotle Dressing |
| Black Bean & Corn Salad Black Beans with Grilled Corn, Cherry Tomatoes, Queso Fresco and Spicy Honey-Lime Vinaigrette |
Chipotle Caesar Salad Crip Romain, Corn, Queso Fresco, Tomatoes, garlic Croutons Salad with Chipotle Caesar Dressings |
Margarita salad Made with fresh romaine lettuce, Jicama, Red and Green Cabbage, Carrots, Radishes, Black Beans, Salsa Fresca, Queso Fresco with Tangy Lime Vinaigrette |
Includes
Pico de Gallo, Tortilla Chips
Roasted Jalapeno & Limones Frescos
Mexican Rice
Refried Beans with Queso Fresco
Corn or Flour Tortillas
Beverages: Self Serve Horchata or Lemonade Station,
Hot Coffee and Hot Tea Beverage Station with Disposable Cups
Elegant Buffet
ENTREE (Choice of One)
| Sicilian Prosciutto Chicken Boneless chicken breast stuffed with prosciutto, spinach and provolone cheese, served with creamy roasted garlic pepper sauce |
Chicken Florentine Breast filled with spinach, fresh herbs and parmesan cheese |
Mediterranean Chicken Chicken breast char grilled with Kalamata olives, feta, mushroom in a sundried tomato pesto sauce |
| Chicken Tuscany Chicken breast sautéed with white wine, tomatoes, peppers, artichoke & mushroom |
Jack Daniel Chicken Grilled chicken breast served with our Jack Daniel sauce |
Citrus Rosemary Chicken Marinated with rosemary, & garlic, served with citrus cream sauce |
| Champagne Chicken Served with a creamy sauce with artichoke and Champagne |
ACCOMPANIMENTS (Choice of Four)
Starch:
| Roasted Red Potatoes with Garlic and Parmesan | Roasted Fingerling Potatoes | Rice Pilaf with Shiitake Mushroom |
| Sundried Tomato Rice Pilaf | Garlic Red Russet Mashed Potatoes | Wasabi Mashed Potatoes |
| Roasted Tri Color Baby Potato ~ Red, Yukon Gold & Purple | Horseradish Whipped Potatoes | Roasted Purple Potatoes |
| Dauphinoise Potato | Rosette of Basil Goat Cheese Mashed Potatoes |
Pasta:
| Penne Pasta with Sun-Dried Tomato Pesto Sauce | Orzo Pasta with Summer Medley | Penne Carbonara with Garlic Basil & Italian Pancetta |
Vegetables:
| Roasted Vegetables with Asparagus, Mushroom, Peppers and Yellow Squash | Grilled Marinated Vegetable Medley – Feta Cheese and Drizzled with Balsamic | Buttered Glazed Baby Carrots |
| Roasted Seasonal Asparagus with Toasted Almond and Parmesan | Green beans, Yellow Beans and Carrots with Shallot Butter |
Salads:
| Four Berry Salad ~ Field Greens, Blackberries, Raspberries, Strawberries, Blueberries, Feta Cheese, Red Onion and Candied Almonds. Served with Italian Pesto Vinaigrette | Mesclun Cranberry Salad ~ Field Green and Romaine with Dried Cranberries, Roasted Cashew Nut and Goat Cheese. Served with Raspberry Vinaigrette. | Italian Antipasto Salad ~ Italian Dry Salami, Olives, Marinated Peppers & Mushrooms, Sweet Bell Peppers, Prosciutto, Imported Cheese Cubes with Garlic and Herb Vinaigrette |
| Tuscan Salad ~ Crumbled Gorgonzola, Cucumber, Romaine, Olives, Tomato & Onion Salad with Strawberry Vinaigrette | Roasted Beet Medley Salad | Couscous & Almond Salad |
| Mango Salad ~ Romaine and Field Green with Mango, Dried Cranberries, Candied Walnuts and Feta Cheese. Served with Sesame Ginger Vinaigrette | Tomato, Basil and Fresh Mozzarella Cheese Salad ~ Baby Spinach, Prosciutto and Olives Drizzled with Virgin Olive Oil and Balsamic | Seasonal Fresh Fruit Salad |
| Traditional Caesar Salad | Broccoli Walnut & Cranberries Salad |
Dinner Rolls: Fresh Baked Focaccia, Garlic Parmesan, and Dark Peasant Roll with Sweet Butter
Beverages: Self Serving Iced Tea or Lemonade Station,
Hot Coffee and Hot Tea Beverage Station with Disposable Cups
Optional
Celebration Cakes
Full & Half Sheet Cake Designed And Inscribed To Your Specifications.
Full Sheet Cake~$99.00(Serves Up To 96), Half Sheet Cake~$59.00(Serves Up To 48)
Mexican Desserts Station
Caramel Custard Flan
Tres Leches Berry Parfait ( Served in glass cup)
See more dessert option under Dessert Menu
Dazzling Fruit Palm Tree
Skewered Fresh Fruit and Berries Palm Tree. A Magnificent Display That will surely Wow Your Guest and Make a Lasting Impression!
5ft Tall: $295.00 ~ 2ft Tall: $160.00
Childen’s Menu
Cheese & Bean Quesadilla with Chips and Fresh Fruit Cup
Spaghetti and Meatballs with Rolls and Fresh Fruit Cup
Mini Corn Dog with Chips and Fresh Fruit Cup
Mini Beef Slider with Chips and Fresh Fruit Cup
Frank in a Blanket with Veggie/Dip and Fresh Fruit Cup
Additional: Beverages
Beverages Include Ice, Cups, and Appropriate Condiments.
Soft Drink $1.50
Bottled Water $1.50
Juices $2.00
Fresh Brewed Iced Tea with lemons $12/gal ( 4 gal minimum)
Lemonade $12/gal (4 gal minimum)
Fruit Punch $12/gal (4 gal minimum)
Coffee/ Tea $1.75
Bottle Milk $2.00