Mardi Gras 2016 is on February 9th with festivities leading up to it! So show off your beads and get that New Orleans cuisine from Hannibal’s Catering & Events! You don’t have to travel to Bourbon Street to get the flavor of the season. Hurry, these Mardi Gras catering menus are for a limited time. Inquire about our quantity and non-profit organization discount.

 

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Chicken and Andouille Jambalaya

Chunks Of Chicken And Andouille Sausage Simmered In A Mildly Spicy, Rich, Thick Sauce
With Onions, Peppers And Celery
Red Beans & Rice Cooked With Chicken Stock, Spices &
Seasonings (flavorful Alternative To Traditional White Rice)
Smothered Green Beans
Fresh Baked Rolls & Butter
Green Salad With Mandarin Oranges, Green
Onion, Candied Almonds With Creole Dressing

Bread Pudding With Bourbon Sauce

(Minimum of 10 Guests)
Lunch: $14.95
Dinner: $17.95

New Orleans Style Roast Beef

Thinly Sliced & Slow Cooked In
Our Own Cajun Au Jus Sauce
Smothered Green Beans
Sweet Potato Hash With Caramelized
Shallots And Fresh Herbs
Fresh Baked Rolls & Butter
Green Salad With Mandarin Oranges, Green
Onion, Candied Almonds With Creole Dressing

Bread Pudding With Bourbon Sauce
(Minimum of 10 Guests)
Lunch: $14.95
Dinner: $17.95

Louisiana Gulf Shrimp Creole

Served with Penne Pasta, grilled peppers and onions in a spicy tomato Cajun cream sauce
Cajun Grilled Vegetables
Fresh Baked Rolls & butter
Green Salad with Mandarin Oranges, Green Onion, Candied Almonds with Creole dressing Slaw with a Sweet n’ Tangy Cajun Vinaigrette
Bread Pudding with Bourbon Sauce
(Minimum of 10 Guests)
Lunch: $16.95
Dinner: $19.95

French Quarter Shrimp & Crab Salad on Fresh Baked French Roll

Southern Spinach Salad with Crumbled Bacon
Sliced Red Onions & Mushrooms with Diced Hard Boiled Eggs
Confetti Cajun Pasta Salad with Red Bell Peppers, Kidney Beans & Corn
Bread Pudding with Bourbon Sauce
(Minimum of 10 Guests)
Lunch: $14.95 
Dinner: $17.95

Mardi Gras Hors D'Oeuvres

(Requires a 25 person minimum to order. Item per dozen require a 4 dozen minimum.)
Mini New Orleans Muffaletta Slider ($29.50/doz)
Green Olive Tapenade on Crostini ($24.50/doz)
Shrimp and Crab Stuffed Mushrooms ($24.50/doz)
Mini Blackened Crab Cake Sliders w/ Jicama Slaw & Remoulade ($35.50/doz)
Shrimp Po-Boy Mini Hoagie ($35.50/doz)
Cajun Chicken Skewer ($29.50/doz)
Shrimp on Skewer ($35.50/doz)
Creole Meatball ($29.50/doz)
Shrimp Skewer Wrapped in Bacon ($35.50/doz)