Mardi Gras 2016 is on February 9th with festivities leading up to it! So show off your beads and get that New Orleans cuisine from Hannibal’s Catering & Events! You don’t have to travel to Bourbon Street to get the flavor of the season. Hurry, these Mardi Gras catering menus are for a limited time. Inquire about our quantity and non-profit organization discount.



(Requires a 25 person minimum to order. Item per dozen require a 4 dozen minimum.)
Mini New Orleans Muffaletta Slider ($29.50/doz)
Green Olive Tapenade on Crostini ($24.50/doz)
Shrimp and Crab Stuffed Mushrooms ($24.50/doz)
Mini Blackened Crab Cake Sliders w/ Jicama Slaw & Remoulade ($35.50/doz)
Shrimp Po-Boy Mini Hoagie ($35.50/doz)
Cajun Chicken Skewer ($29.50/doz)
Shrimp on Skewer ($35.50/doz)
Creole Meatball ($29.50/doz)
Shrimp Skewer Wrapped in Bacon ($35.50/doz)