Themed Wedding Menus

Italian Pasta Dinner Buffet

LIGHT HORS D’OEUVRES

Bruschetta Napoletani
Garlic Toast with Chopped Tomato, Basil, and Ricotta Cheese

ENTREE

Gourmet Lasagna
Tomato and Rich Meat Sauce
Cheese-Filled Tortellini
Served with Sun-Dried Tomato & Pesto Cream Sauce
Penne with Italian Meatballs & Sweet Sausages ~ Served with our Zesty Marinara Sauce Mesclun Salad
Young Spring Lettuce with Cucumber, Grape Tomatoes,
Walnuts and Raspberry vinaigrette
Tomato, Basil and Fresh Mozzarella Cheese Salad
Baby Spinach with Olives,  Drizzled with Virgin Olive Oil and Balsamic

Dinner Rolls: Fresh Baked Roll with Sweet Butter


 

 

Asian Wedding Menu

(Available for Buffet or Family Style Service)

Hor d Oeuvres

Sugar Cane Fish Balls ~ Minced Fish and Seasoned with Shallots and Sesame Oil and
Grilled, Served with a Sweet and Tangy Dipping Sauce

Beef Carpaccio with Vietnamese Mints ~ Cubed of Beef with Asian Mints, Celery,
Carrots, Red Onions and Roasted Cashew Nuts Served in Crispy Wonton Cups

Spring Rolls~ Crispy Rolls Wrapped with Chicken, Pork, Glass noodles and Shitake
Mushrooms

Wrapped Bacon Shrimp~ Crispy Bacon and Whole Prawns Wrapped in Wonton Shells,
Lightly Fried.

Five Spice Grilled Chicken Skewer

Petite Asian Chicken Sandwich ~ Thinly Sliced Chicken in Five Spices
with Pickled Cucumbers, Carrots and Daikon Radish over Buttered French Baguette

Soup
Miso Hot and Sour Soup

Seafood Tofu Soup ~ with Spinach, Shrimp, Scallops, and Calamari

Entree: Beef/chicken/Pork
Grilled Beef Filets ~ Grilled Beef Marinated in Intense Flavors of Lemongrass, Onions,
and Garlic

Bistro beef Filet ~ Thin Slices of Tender Beef with House-Made Sweet and Sour Plum
Sauce

Mongolian Beef ~Tender Beef Sautéed with King Mushroom and Bean Curd

Whole Steamed Chicken ~ Served with Salt and Pepper and 5 Spices

Sweet N Sour Chicken

Cashew Chicken

Sesame Chicken

Thai Chicken Larb

Pork Adobe

Mo Shu Pork

Hot and Spicy Pork Ribs

Roasted Whole Piglet (Available for buffet only)

Entree: Seafood
Baked Honey Glazed Soy Salmon ~ Salmon Fillet Baked and Accented with
Caramelized Glaze

Salt and Pepper Fish Filet  ~Fish Filets Lightly Battered and Fried, Then Seasoned in a
Salt and Pepper Sauce

Whole flounder ~ Fried, Served with Snow Peas, Black Mushroom, Carrots, Baby Corn,
Ginger, Soy, and Scallions

Tilapia ~ Deep Fried and Served with House Made Sweet and Sour Sauce
Dry Fried whole prawns ~ with Black Beans & Garlic

Spicy Garlic Shimp ~Spicy Jalapeno, Cucumber, and Cilantro in Garlic Spicy Sauce

Creamy Honey Walnut Shrimp

Lobster & Shrimp Ball ~ with Shitake Mushroom and Chinese Broccoli
Vegetables

Dried Sautéed String Beans ~ Flash Fried and Tossed in a Garlicky Sauce

Steamed Chinese Broccoli with Black mushroom

Braised bean Curd stir-fry with a Variety of Asian vegetables (Happy family)

Starch/Noodle

Fried Rice with Egg & Vegetables

Five Spice Pork Stew Lo Mein

Singapore Chicken Rice

Jasmine Rice


Brunch Style Wedding Menu

Hor d oeuvres/ Cocktail Menu
Stationary or Butler Passed

Imported & Domestic Cheese Display
Garnished with Fresh Fruit & Gourmet Crackers

Fried Chicken & Mini Waffle with Maple Syrup

Flat Bread: Garlic Pesto, Chicken Mozzarella, Balsamic, Roasted Tomato & Arugula

Charcuterie Display

Cured Meats, Cheeses, Dried Fruits & Nuts

Colorful Deviled Eggs
Sun-Dried Tomato, Pesto & Traditional

Breakfast Empanadas

Flaky Pastry Dough filled with scrambled eggs, cheese, and bacon

Buffet Displayed Menu

Quiches, Frittata & Strata’s with
Bacon, Mushroom, Spinach & Swiss
Tomato, Fresh Mozzarella & Basil
Ham, Broccoli & Cheddar

Breakfast Taco ~Build your own with Scrambled Eggs, cheese and your choice of Bacon, Sausage or Ham with Corn Tortilla. Served with cilantro, Onions & Salsa

Scrambled Eggs

Smoked Bacon & Sausage Link

Roasted Breakfast Potatoes ~ Sautéed Red Potatoes with bell peppers, onions & Special Spice Blend

Biscuits & Country Gravy

French Crepes with Strawberries Toppings, Nutella Hazelnut & Powdered Sugar

Breakfast Enchiladas

Fluffy Buttermilk Pancakes & Waffles with Butter, Syrup & Powered sugar

Mini Bagel with Cream Cheese & Lox spread

Grand Marnier French Toast with Powdered Sugar, Whipped Butter & Syrup

Fresh Sliced Seasonal Fruit Tray with Berries

Mediterranean Chicken Pasta Salad ~ Chicken breast, orzo pasta with crumbled feta, olives, tomato, red onion, bell peppers, tossed in a dill vinaigrette.

Bloody Mary Salad~ Mixed Green, Grapes Tomato, Shaved Celery, Sliced Radish with Horseradish WorcestershireBlood Orange Dressing

Tuscan Salad~ Heart of romaine, crumbled Gorgonzola cheese, cucumbers, olives, tomato and onion with sweet basil vinaigrette dressing

Tomato, Basil & Fresh Mozzarella Cheese Salad~ Baby spinach, tomato, fresh mozzarella cheese and olives in balsamic vinaigrette

An assortment of Breakfast Bread & Pastries

House Baked Banana Bread, Buttery Croissants, Fresh Baked Muffins, Scones, Danish,

Cinnamon Rolls,

Brunch Station
(Min 100 guest & requires a Chef)
Carving Station

Prime Ribs

Herbed crusted Tenderloin of Beef

Herb Roasted Turkey Breast

Maple and Clove Baked Ham

Omelets Station

Cook to Order  (Min 100 guest & requires a Chef)

French Crepe Station

Cook to Order (Min 100 guest & requires a Chef)

Pasta Station
Penne & Cheese Tortellini

Served with Marinara & Sun-Dried Tomato Pesto

Yogurt Parfait Station

Build your own Parfait with Fresh Berries, Granola, Honey, Cinnamon and Whipped Cream

Beverage Station

Melon Infused Water
Orange Juice

Fresh Brewed Dark Roast Regular & Decaf Coffee
With Assorted Creamers and Sweeteners

Mimosa station~ Orange Juice, Grapefruit, Pineapple or cranberry juice


A Taste Of Aloha

ENTRÉE

Choice of One:

Kalua Pork and Pineapple Teriyaki Chicken

Herb Roasted Pork Loin and Plum Chicken

Prime Sirloin and Macadamia Nut Crusted Chicken

Citrus Lime Mahi Mahi and Pineapple Teriyaki Chicken

All Entree’s Include Four Sides:

Island Pineapple Rice
Maui Mix Green Salad with Mango Vinaigrette Dressing
Exotic Tropical Fruit Salad
Pineapple and Tomato Salad ~ Mozzarella Cheese with Fresh Basil, Olive Oil, and Balsamic
Hawaiian Sweet Rolls and Butter


Wedding Fiesta Menu

ENTRÉE

Choice of Two:
Fajita Bar: Choice of Chicken, Steak, Carnitas or Portobello Fajita

Mexican Street Taco Bar: Choice of Grilled Chicken, Steak or Carnitas

Chili Colorado ~ Chunk of Steak Sauteed in our Rich Sauce, Topped with Onions

Chili Verde ~ Carnitas Simmered in Salsa Verde and Tomatillos

Beef Barbacoa

Tequila Lime Chicken

Enchilada: Beef or Chicken with Red or Green Sauce

All Entree’s  Include the Followings:
Homemade Refried Beans
Spanish Rice
Accompanied with Flour Tortilla/Corn Tortilla, Tri-color Tortilla Chips, Shredded Cheese, Cilantro & Onions, Sour Cream, Jalapeno, Radishes,  Lime Wedges and Salsa

Chipotle Caesar Salad ~  Crisp Romaine, Corn, Queso Fresco, Fresh Tomato & Garlic Croutons with Chipotle Dressing

Seasonal Fresh Fruit and Berries Display


Wedding BBQ Buffet

Choice of One:
Tangy BBQ Chicken and Grilled Tri-Tip

BBQ Beef Brisket and Tangy BBQ Chicken

Slow Cooked Pork Ribs and Tangy BBQ Chicken

Grilled Sausage/Kielbasa Kebabs and Tangy BBQ Chicken

All entrees  Include your choice of 4 sides:

Corn on the Cob with Butter Ranch Style Beans Individual bag of Potato Chips
Traditional Caesar Salad Mango Coleslaw Fresh Fruit Salad
Garden Salad – field greens with sweet onions, grape tomatoes, cucumbers and dried cranberries with the house and Italian dressing Santé Fe Salad – Crisp Romaine, jicama, red onion, tomato, corn and black bean in cilantro vinaigrette Tri-Color Pasta Salad with Fresh Vegetables
Mediterranean Pasta Salad – Orzo pasta with crumbled feta cheese, red onions, tomatoes, olives in dill vinaigrette Tri-Color Tortilla Chips & House Made Salsa Spinach, Mushroom & Egg Salad
Tomato, Cucumber, Mozzarella Salad Antipasto Medley Salad – Italian dry Salami, olives, marinated peppers, prosciutto, cheese cubes, garlic and herb vinaigrette Sun Ripened Watermelon Slice
Caprese Romano – Layers of sliced steak tomato, basil and fresh mozzarella cheese. Drizzled with extra virgin olive oil and balsamic