Plated Sample Menu

BUTLER PASSED HORS D’ OEUVRES

(Choose  from Hors D’ Oeuvres Selection)

SALAD COURSE
Classic Caesar Salad with Herb Croutons &
Parmesan Cheese


ENTREE

Char Grilled Citrus Rosemary Breast of
Chicken, Roasted Garlic Mashed Red
Potatoes Roasted Seasonal Vegetables


DESSERT

Your Wedding Cake


ADDITIONAL PLATED MENU

Chicken Marsala (Same Price) Chicken Breast Served With Sautéed Mushrooms,Caramelized Onions,Garlic Mashed Potatoes with Classic
Marsala Wine Sauce
Cabernet Filet Mignon
Pan Seared Filet Mignon, Horseradish Whipped Potatoes Baby Carrot, Yellow & Green Beans,
Cremini and Shiitake Mushrooms and
Bourbon Horseradish Sauce
Vegetable or Meat Lasagna 
Rich Ricotta and Mozzarella Cheese with Seasonal Vegetables in Traditional Sauce
Turf & Turf
Chicken Breast and Grilled Tri-Tip with Chive Mashed Potatoes, Grilled Asparagus, And Cabernet Reduction Sauce
Chicken Cordon Bleu 
Crusted Chicken Breast with Ham, Swiss Cheese, Baby Carrots, Green and Yellow Beans& Shallot Butter, Roasted Garlic Red Potatoes and Cheese Mornay Sauce
New York Steak 
Pan Seared NY Steak with Whipped Potatoes, Roasted Cherry Tomatoes, Baby Zucchini, And Natural Pan Sauce
Asian Inspired Salmon
Pan Seared Salmon with Roasted Garlic Mashed Potatoes, Baby Bok Choy, Shiitake Mushrooms and Sweet Soy Reduction
Surf & Turf
Petite Filet and Pan Seared Shrimp with
Roasted Garlic Mashed Potato, Baby Carrots, Green and Yellow Beans & Shallot Butter With Béarnaise Sauce