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St Patrick’s Day is a time when we all get to be a little Irish, even if it’s just for a day. In Sacramento, we celebrate it with friends and family by enjoying great food and drink. Our St. Patrick’s Day menus offer a wide rage of traditional favorites for your feast. From our delicious Corned Beef to the irresistible Shepard’s Pie, you are sure to find more than enough to feed your guild of 10 or more!

Our St. Patrick’s Day Menu Includes

  • Choice of 1 Entrée (additional entrée $4.95/guest)
  • Choice of 1 Irish Side
  • Shamrock Salad: Garden Salad with Sweet Onions, Grape Tomatoes, Cucumbers and Dried Cranberries with a variety of Dressings
  • Fresh Baked Rolls
  • Fresh Baked Cookies & Fudge Brownies

Pricing Structure

# of Guest 10-49 50+
Lunch $14.95 $13.95
Dinner $17.95 $16.95

St. Patrick’s Day Menu Options

Traditional Corned Beef & Cabbage

Thinly sliced corned beef brisket served on a hearty portion of boiled cabbage with boiled red potatoes, celery, and carrots

Mulligan’s Irish Stew

Tender beef, potatoes, carrots, peas, and onions

Shepherd’s Pie

Ground Beef baked in a casserole with onions, peas, carrots, and a hearty brown gravy topped with Garlic and Herb Mashed Potatoes and Cheddar Cheese

Fish & Chips

Cod Fillets battered in our signature beer batter, deep fried, served with chips (steak fries) and wrapped in a page from our local Sacramento Bee newspaper. Served with homemade tartar sauce on the side

Chicken Options

Chicken with a citrus Bailey’s Irish Cream sauce OR Grilled Chicken Breast with Irish Whiskey Sauce

Irish Banger Sausages

Sausages with caramelized onion gravy

Sides (choose one)
  • Parsley Potatoes
  • Scalloped Potatoes with Cheddar Cheese
  • Herb Garlic Mashed Potatoes
  • Seasonal Steamed Vegetables
  • Boiled Cabbage